conundrum of the moment
so when *did* fish become boneless? i've always eaten fish like an orca
-- preferring it to any kind of meat (not for health reasons, purely for
taste).
i'm sitting here at the "fish market" and just got a bone in my salmon.
as a kid, you expected bones in fish -- in fact, it was part of the
fun/puzzle of eating them ... and i realized as i spun the piece of
milky calcium in my hand, i can't remember the last time i had a bone in
a piece of fish that wasn't something i pulled out of a rocky mountain
beaver dam myself.
so what the hell happened?
1 Comments:
At first I was all "???" — then I remembered that not everyone lives in the boonies. I've even managed to find a bone or two in canned tuna, so I'm always careful.
But you're right, de-boning the fish yourself can be part of the fun.
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